High Protein Brownie Batter Overnight Oats
A quick and nutritious breakfast that tastes like dessert, perfect for busy mornings and meal prep.
Ingredients
Base Ingredients
- 1/2 cup rolled oats
- 1 scoop chocolate protein powder Can substitute with vanilla protein powder.
- 1 tablespoon cocoa powder
- 1 tablespoon peanut butter or almond butter Can swap for sun butter or any nut/seed butter.
- 1 tablespoon honey or maple syrup Optional if yogurt is used as topping.
- 1 cup milk (dairy or non-dairy) Any type works depending on taste.
Optional Add-ins
- to taste chocolate chips
- to taste chopped nuts
Instructions
Preparation
- In a bowl or jar, combine the rolled oats, chocolate protein powder, cocoa powder, and peanut butter.
- Add the milk and sweetener, and stir until well mixed.
- If desired, fold in chocolate chips or nuts.
- Cover and refrigerate overnight.
Serving
- In the morning, give it a good stir and enjoy!
Notes
These oats can last 3-5 days in the fridge; just stir before serving. Perfect for meal prep by making a double batch.